Party Night Set Menu

Leek, spinach and potato soup (VE) (GF)

with herb oil

Roast chicken breast

with sage and onion stuffing, bacon wrapped chipolatas, sea salt and thyme roasties, roast parsnips and carrots, Brussels sprouts and gravy

Baked cinnamon swirl cheesecake (VE) (GF)

with orange and cinnamon spiced berry compôte

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