Christmas Day Lunch Menu
Celebrate with a festive feast on Christmas Day!
£55 per person. Please email reservationsmgr@courtyardedinburgh.co.uk to book.
Pre-booking required and a pre-order will be requested.
STARTERS
Leek, Potato and Spinach Soup (VE)(GF)
with herb oil
Chicken and Apricot Terrine (GF option available)
with spiced fruit chutney and ciabatta toast
Prawn and Crayfish Cocktail
with seafood sauce, brown bread and butter
Burrata Mozzarella & Heirloom Tomatoes (V)
with focaccia croutons, rocket and basil dressing
MAINS
Roast turkey breast
with sage and onion stuffing, bacon wrapped chipolatas and cranberry sauce, sea salt and thyme roasties, roast parsnips, carrots, Brussels sprouts and pan gravy
Roast sirloin of beef
with Yorkshire pudding, sea salt and thyme roasties, roast parsnips, carrots, Brussels sprouts and peppercorn sauce
Butternut squash, kale and apricot roast (VE)(GF)
with sea salt and thyme roasties, roast parsnips and carrots, Brussels sprouts and gravy
Grilled salmon fillet
with wilted leeks and spinach, gratin potato and prawn thermidor sauce
DESSERTS
Traditional Christmas pudding (VE option available)
with brandy sauce
Baked cinnamon swirl cheesecake (VE) (GF)
with orange and cinnamon spiced berry compôte
Chocolate truffle torte
with mango and passion fruit sauce
Vegan and gluten free options are available.
Please note, some menu items may change slightly due to supply.
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