CHRISTMAS DAY MENU

Make this Christmas Day your most magical yet. Treat yourself and your loved ones to some extra glamour this Christmas. Make your Christmas Day truly memorable at Marco Pierre White Liverpool and take in the stunning garden setting. Leave the hard work to our team as you enjoy three lovingly prepared courses from our sensational seasonal menu. 


CANAPÉS AND PROSECCO ON ARRIVAL

STARTERS

Marco’s game Scotch egg, Colonel Mustard’s sauce

Finest quality smoked salmon, properly garnished, buttered brown bread, fresh lemon

Salt roast beetroot salad, candied walnuts, merlot vinegar, seasonal leaves (VE)

Classic prawn cocktail à la Russe, sauce Marie Rose, brown bread and butter, fresh lemon

INTERMEDIATE

Cream of celery soup, soft boiled egg, fresh chervil (V)

MAINS

Roast free-range turkey served with all the trimmings, bread sauce, cranberry, roasting juices

Roast sirloin of beef, served with all the trimmings, bread sauce, horseradish, roasting juices

Pan fried fillet of trout à la forestière, buttered English leaf spinach, grilled woodland mushrooms, extra virgin olive oil, vintage balsamic

Creamy polenta, aged Italian cheese, grilled woodland mushrooms, buttered leaf spinach (V)

Gnocchi Pomodoro, fresh Piccolo tomatoes, extra virgin olive oil, fresh basil (VE)

Pan roast pheasant, Box Tree braised red cabbage, English steamed dumplings, roasting juices

DESSERTS

Traditional plum pudding served with brandy sauce

70% dark chocolate mousse, crème Chantilly, hazelnut nougatine

Mont Blanc mess

Winter fruits poached in sparkling wine (ve)

Chef’s selection of ice creams and sorbets

TIMINGS

12.00pm – 1.00pm

3.00pm – 4.00pm

PRICES

£90 per person

£45 for children aged 5 to 12 years kids

£20 for children under 5 years


(V) Vegetarian (VE) Vegan (GF) Gluten Free