This festive season enjoy a traditional meal with all of the trimmings and celebrate Christmas in the most delicious way possible. We’re serving up fabulously festive lunch and dinner in our restaurant this December giving you the chance to catch up with friends and family or celebrate with work colleagues in the most relaxed environment.
Ham hock and pea terrine, golden beetroot chutney, olive oil and sea salt toasts
Leek, potato and watercress soup (VG) (GF)
Prawn and crayfish salad, classic cocktail dressing
Roast turkey breast parcel stuffed with Cumberland sausage and apricot stuffing, sea salt and thyme roasties, roast root vegetables, buttered sprouts and pan gravy
Portobello mushroom, sweet potato and stout tart, sea salt and thyme roasties, roast root vegetables, buttered sprouts (VG) (GF)
Baked cod loin, herb crust, gratin potatoes, roast carrots, green beans and tarragon butter sauce (GF)
Traditional Christmas pudding and brandy sauce (V)
Gingerbread cheesecake and toffee sauce
French lemon tart and mulled wine berry compote (GF)
Monday 9th December to Friday 20th December
Lunch from 12 noon to 2pm
Dinner 6pm to 9pm
Two courses
£17.95 per person
Three courses
£19.95 per person
Pre-payment and pre-orders required for all bookings