CHRISTMAS SUNDAY LUNCH

This Christmas enjoy a laid-back Sunday roast with the ones you love most. Enjoy a traditional three course carvery lunch in the relaxing surroundings of Recess, and indulge in festive flavours every Sunday in December. This is a perfect way to catch up with friends and family over the festive season in a relaxed and casual fashion. We’ll also provide a special gift for the little ones to start spreading the Christmas cheer.


STARTERS

Ham hock and pea terrine, golden beetroot chutney, olive oil and sea salt toasts

Leek, potato and watercress soup (VG) (GF)

Prawn and crayfish salad, classic cocktail dressing

MAINS

Roast turkey breast parcel stuffed with Cumberland sausage and apricot stuffing, sea salt and thyme roasties, roast root vegetables, buttered sprouts and pan gravy

Portobello mushroom, sweet potato and stout tart, sea salt and thyme roasties, roast root vegetables, buttered sprouts (VG) (GF)

Baked cod loin, herb crust, gratin potatoes, roast carrots, green beans and tarragon butter sauce (GF)

DESSERTS

Traditional Christmas pudding and brandy sauce (V)

Gingerbread cheesecake and toffee sauce

French lemon tart and mulled wine berry compote (GF)

DATES

Sunday 8th, 15th and 22nd December

TIMINGS

12.30pm until 3pm

PRICES

£15.95 per person

£8.95 for children aged 5 to 12 years


(V) Vegetarian   (VG) Vegan   (GF) Gluten Free   (DF) Dairy Free