It’s the most wonderful time of the year, time to enjoy, celebrate and indulge, leaving everything to us. Imagine fabulous food, cooked to perfection, with delightful drinks served just the way they should be.
Starters
Leek, potato & watercress soup.
Prawn, crayfish salad, Bloody Mary cocktail dressing.
Chicken, Cognac pate, plum chutney, olive oil & sea salt toast.
Sun blushed tomato & basil souffle, sun-dried balsamic glaze.
Main Courses
Roast turkey breast & trimmings.
Slow cooked Duabe of beef, sea salt & thyme roasties, roast root vegetables, buttered sprouts. (GF)
Baked cod loin, lemon & herb crust, tarragon butter sauce. (GF)
Brie & beetroot chutney tart in a kale pastry. (GF)
Desserts
Traditional Christmas pudding, Brandy sauce.
Glazed lemon tart, blackcurrant coulis.
Chocolate panna cota, raspberry coulis. (GF)
Coffee and Tea
Coffee & tea with mince pies
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Disco Party Nights £29 per person
Traditional Christmas fare, disco until midnight and Christmas crackers.
Available 30th November & 1st, 7th, 8th, 14th, 15th, 20th, 21st December.
