CHRISTMAS PRIVATE DINING

Complimentary glass of Prosecco

Christmas crackers


STARTERS

Chicken and duck terrine with golden beetroot chutney and Spianata toast

Roasted tomato and red pepper soup (VE) (GF)

Traditional smoked salmon with prawns and mango

MAINS

Roast turkey breast served with sage and onion stuffing, bacon wrapped chipolatas, sea salt and thyme roasties, roasted root vegetables, Brussel sprouts and pan gravy GF

Cauliflower En Croute – cauliflower florets cooked in tasty spiced lentil dhal, wrapped in a flaky puff pastry served with sea salt and thyme roasties, roasted root vegetables and Brussel sprouts (VE)

*ChalkStream®️ Trout served with salsa verde, gratin potatoes, roasted carrots and green beans (GF)

DESSERTS

Traditional Christmas pudding with brandy sauce (V) (GF)

Citrus meringue tart with red berry coulis

Salted caramel cheesecake (VE) (GF)

DATES

Throughout December

PRICES

Friday and Saturday £40.00 per person

Sunday to Thursday £29.95 per person

*ChalkStream®️ Trout is responsibly reared in Hampshire and is recommended by Quality Trout UK, Freedom Foods and is Certified by Best Aquaculture Practices.


(V) Vegetarian   (VE) Vegan   (GF) Gluten Free